This amazing grain is mother nature's complete protien that is high in essential amino acids. It is wheat-free/gluten-free which is good news for those who are on special diets. What is great it also taste great and cooks like your favorite pasta or rice.
Place the 3 cups of Quinoa in the broth in a large sauce pan & bring to a boil. Reduce to simmer and cook for at least 10 minutes or until the liquid is absorbed into the grain & is translucent & soft. Saute vegetables in olive oil while adding seasoning & salt. Saute until slightly crisp. Combine cooked Quinoa & vegetables & then add almonds. Serve hot. This dish makes a great bed for your favorite grilled chicken or fish.